Foundational Rotation (16 oz. Qty 1); Seasonal Rotation (16 oz. Qty 1); and Colombia Decaf (16 oz. Qty 1) - Bi-Weekly
Foundational Rotation (16 oz. Qty 1); Seasonal Rotation (16 oz. Qty 1); and Colombia Decaf (16 oz. Qty 1) - Bi-Weekly
Shipments begin the Wednesday after you subscribe and go out every week based on your subscription date. To make the deal even sweeter, you get 10% off every order by subscribing.
This special menu item includes a 16 oz. bag from the foundational coffee lineup and an 16 oz. bag of decaf!
Details
Location: Mount Kilimanjaro, Tanzania
Altitude: 1400 m
Varietal: Bourbon, Kent
Process: Washed
Roast Level: Medium (city+)
Tasting Notes
Aroma: Maple, Molasses, Malt
Flavor: Dark Chocolate, Malt, Spice, Hazelnut
Body: Heavy
Finish: Lingering Molasses
More Info
Located in the shadow of Mount Kilimanjaro, Africa Plantation Kilimanjaro (APK) is made up of four individual farms: Two Bridges, Lyamungo, Mlama, and Kahawa. The estate is owned by Alejandro Galante, a coffee farmer from Antioquia, Colombia, with each farm managed individually. Most of APK’s production is washed, though recent experimentation has led to more honey and natural processing occurring. Drying is done on raised beds, where APK employees carefully monitor the moisture level of each lot to ensure even drying. Our Tanzania Peaberry, which is a medium roast, has quite a following in our shops and is great for those who are fans of coffees with a slightly darker flavor profile.